Wyoming Custom Meats is now Frank's Butcher Shop, watch for updates and new specials coming soon.

Phone:
1.877.331.3655
307.332.3655

WAYS TO ORDER
1.
Stop In
2. Call 307.332.3655
3. ORDER ONLINE!

Hours:
M-F 8-5:30 Closed Sat-Sun

Wyoming Custom Meats Inc.
Franks Butcher Shop is state inspected and offers custom slaughter and processing of beef, lamb, pork, and buffalo. We have a retail sales room offering cuts of locally born and raised beef, lamb, and pork. Wholesale is available. We have a variety of sausages, jerky, and smoked and bbq goods.
Wyoming Custom Meats Prices Where to Buy Wyoming Custom Meats About Wyoming Custom Meats Contact Wyoming Custom Meats

MEAT PROCESSING:
Call to set up an appointment for slaughter and processing. Mid July through end of August reserved for county fairs (low availability during this time, but do have a first come first serve waiting list). All orders are cut to individuals instructions.

How Much Meat in a Steer-Calf-Lamb or hog? Download charts click here (pdf)

FARM FRESH EGGS $3.50/doz

Custom Orders Welcome
• State Inspected • Slaughter House • Retail Sales



We accept cash, check, visa, mc, amex, discover

Various Photos courtesy of The Beef Checkoff, Pork Check-Off, and American Lamb Board
www.BeefItsWhatsForDinner.com
www.Pork.org
www.AmericanLamb.com

© Franks Butcher Shop
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